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Mai-tai

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IBAIBA contemporaryNuttyRum forwardSummerTikiTropical
Mai-tai

Ingredients

  • 1 oz jamaican rhum
  • 1 oz lime juice
  • 1 oz white rhum
  • ½ oz curaçao
  • ½ oz orgeat syrup
  • ¼ oz simple syrup
Total: oz

Recipe

  1. Blend all ingredients with cracked ice for a few seconds
  2. Pour into a highball glass
  3. Add a straw

Garnish

  • Add 1 lime peal inside
  • Add 1 mint leaf on top
  • Add 1 quarter pineapple slice on the edge

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