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Rossini

2-ingredientAperitifFruityIBAIBA contemporaryLow ABVModernSparkling
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Derived from

Ingredients

  • 100 ml prosecco
  • 50 ml strawberry purée
Total: ml

Recipe

  1. Pour all ingredients into a mixing glass
  2. Add ice
  3. Stir gently
  4. Strain into a chilled Flûte glass

Garnish

N/A

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