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Tipperary

AperitifBitter sweetClassicEqual partsHerbalIBAIBA new eraWhiskey forward
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Ingredients

  • 50 ml irish whisky
  • 25 ml sweet vermouth
  • 15 ml green chartreuse
  • 2 dashes Angostura bitter
Total: ml

Recipe

  1. Pour all ingredients into a mixing glass
  2. Add ice
  3. Stir gently
  4. Strain into a chilled Martini glass

Garnish

  • Add 1 orange slice inside

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