Paloma

Ingredients
- 3⅓ oz grapefruit soda
- 1⅔ oz tequila
- 1 bar spoon lime juice
- 1 pinch of salt
Total: oz
Recipe
- Pour the tequila and the lime juice into a chilled highball glass with ice cubes
- Add ice
- Add the pinch of salt
- Top with the grapefruit soda
- Stir gently
Garnish
- Add 1 lime slice on the edge




