Suffering bastard
Ingredients
- 120 ml ginger beer
- 30 ml cognac
- gins
- 15 ml lime juice
- 2 dashes Angostura bitter
Total: ml
Recipe
- Pour the gin, the cognac, the lime juice and the Angostura bitter into cocktail shaker
- Shake with ice
- Pour into a chilled Collins glass
- Top with the ginger beer
Garnish
- Add 1 mint sprig inside